Japaneese Mango Daisy

Whats in it?

5 cl vodka

2 cl lime

3 cl syrup (half water / half sugar, dissolved)

2 slices mango

1 small handful of cilantro (7-8 leaves)

Then  what? 

Crush the mango and cilantro in your shaker with a muddler. Ad all other ingredients and shake with ice. Pour into a wine glass or low ball glass filled with ice. Use a strainer to get rid of crushed cilantro leaves.

Enjoy

Mango Daisy

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